The French Quarter may have Bourbon Street, but the Mardi Gras themed 2016 Legal Expo is going to be hard to beat!
Start your morning off attending our Education Sessions (see schedule below), then network with your fellow members while having a hearty buffet lunch.
Afterwards, you can stroll down our version of the French Quarter, meeting our valued Business Partners and Vendors.
Maybe you’ll catch a string of beads or two!
(Optional: dress in your best Mardi Gras attire)
FREE Professional Headshots by Harvey Bilt
Numerous raffle prizes from Chapter & Business Partners with
*** GRAND PRIZE: Scholarship toward ALA Conference ***
(Registration/Hotel not to exceed $2,000)
Please register online at www.alasofla.org
Contact: Marie Colón mcolon@littler.com for additional information
WHO SHOULD ATTEND?
All ALA South Florida Chapter Members, including any decision-makers from your firm – paralegals, information technicians, office services, secretaries, accounting, human recourses, marketing. Please register on the website and select whether you and your guests will be attending “Education,” “Luncheon,” and/or “Cocktail Reception.” This helps us make sure we have enough space for those interested. www.alasofla.org
NOTICE: The Expo is also our Chapter's Annual Meeting, during which election of officers will take place.
This entire day of education, information, breakfast, lunch, and networking is F R E E to you, members of your firm, and your guests!!!
SCHEDULE:
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8:30 – 9:00 am
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Registration/Networking for Education Sessions (continental breakfast provided)
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9:00 – 10:25 am
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ALA National’s 60 Tips in 75 minutes on Diversity and Inclusion
Presented by Jenniffer A. Brown, Vice Chair ALA National D&I Committee (CLM credit)
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10:25 – 10:35 am
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Break
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10:35 – 11:45 am
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Keynote Speaker – Jason M. Murray, President of the Dade County Bar (CLM & CLE Credit)
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11:45 – 12:00 pm
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President’s message by Judi Pawloski
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12:00 pm
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Lunch
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1:00 pm
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Exhibit Hall Open
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4:55 pm
5:30 pm
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Call to order Annual meeting
and Election of officers
Legal Expo concludes
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5:30 pm – 7:30 pm
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Cocktail reception
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